Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, carrot soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carrot Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Carrot Soup is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook carrot soup using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Soup:

1. Get Crumbled Bay Leaf
2. Make ready pat (1"sq, 1/3" high) Butter, Salted
3. Make ready Salt
4. Get Thyme, Fresh
5. Make ready Slices Carrots, Cooked
6. Make ready Slices Carrots, Cooked
7. Make ready Diced Celery, Cooked
8. Prepare Ginger Root
9. Take Garlic
10. Get Chopped Onions, Raw
11. Take Crisco Pure Vegetable Oil
12. Make ready Pepper, Black
13. Take Half and Half Cream

Steps to make Carrot Soup:

1. Add butter and oil in a stockpot
2. Add mirepoix mix and saut for 3 minutes
3. Add the rest of the carrots and sweat for 5 minutes on low
4. Add stock and seasonings
5. Bring to a boil, reduce to a shimmer until carrots are fork tender
6. Pure soup until smooth
7. Add salt & pepper to taste
8. Stir in cream

So that is going to wrap this up for this special food carrot soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!