Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fried ramen with eggs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Ramen With Eggs is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Fried Ramen With Eggs is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried ramen with eggs using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried Ramen With Eggs:
- Take RAMEN NOODLE OR ANY OPTIONAL
- Prepare ramen noodle without the seasoning or any noodle
- Prepare VEGETABLE OPTIONAL
- Prepare slice snap pea
- Make ready thinly slice carrot
- Prepare black pepper
- Take deseeded red chili pepper(optional )
- Prepare oil
- Prepare seasoning
- Get light soy sauce
- Make ready salt
- Prepare sesame oil
- Take eggs
- Take GARNISH
- Prepare scallion /spring onion
- Get fresh grated carrot
Instructions to make Fried Ramen With Eggs:
- RAMEN NOODLE
- bring a pot of water to a boil then add ramen noodle and simmer for 2 minute then drain and set aside
- EGG FRIED RAMEN
- in pan with oil add snap pea and carrot with a dash of salt and mix well
- add cooked ramen then add eggs and seasoning and let eggs set FIRST then fold over gently and let eggs set again
- add sesame oil and mix well then off heat top garnish
So that is going to wrap this up with this exceptional food fried ramen with eggs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
