Step-by-Step Guide to Make Award-winning Easy Goulash

Easy Goulash
Easy Goulash

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy goulash. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This version of classic American beef goulash makes an easy one-pot meal for the whole family. Bring a large pot of lightly salted water to a boil. In a large skillet over medium heat, heat oil. Add ground beef and cook until no longer.

Easy Goulash is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Easy Goulash is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy goulash using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Goulash:
  1. Make ready 1 bag (12 oz) wide egg noodles
  2. Take 1 can corn
  3. Take 2-24 oz cans Hunt's pasta sauce
  4. Make ready 1 bag (8 oz) cheese (shredded)
  5. Prepare 2 lbs ground beef
  6. Get 1 can (4 oz) mushrooms, optional
  7. Prepare 1 can (4 oz) black olives, optional

Want the same flavors in soup form? Also try my Goulash Soup, another super cozy dinner! It's a classic, family-favorite dish packed with tons of flavor! I love that you don't have to cook the noodles in a separate pan.

Instructions to make Easy Goulash:
  1. Brown ground beef in skillet, drain and set aside.
  2. Boil noodles, drain.
  3. Combine noodles and beef in pot, add whole can of corn (with juice), both cans of sauce, and mushrooms and/or olives. Put on low fire and mix ingredients.
  4. Put in baking dish with cheese on top and bake in oven at 350 for 30 minutes

It's a classic, family-favorite dish packed with tons of flavor! I love that you don't have to cook the noodles in a separate pan. Cook pasta according to package directions. Stir in tomatoes, water, broth, vinegar and seasonings. Skim off excess fat, and stir in the onions and garlic.

So that’s going to wrap it up with this exceptional food easy goulash recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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