Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, prawn and yam tempura. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Prawn and yam Tempura is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Prawn and yam Tempura is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook prawn and yam tempura using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Prawn and yam Tempura:

1. Make ready 2 egg whites
2. Prepare 1 cup all-purpose flour
3. Take 2/3 cups cold water
4. Make ready Oil
5. Take Prawn

Steps to make Prawn and yam Tempura:

1. Beat egg whites in a bowl until frothy.
2. Fold flour and cold water into egg whites until batter is just barely mixed.
3. Add peeled prawns into batter gently mix.
4. Coat yam with batter and stir fry. Will fry with bubbles around it, the bigger the bubbles the more it gets done. That makes it crispy.

So that is going to wrap this up for this special food prawn and yam tempura recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!