Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai-style salad with vegetables and a sunny-side up. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thai-style Salad with Vegetables and a Sunny-side Up is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Thai-style Salad with Vegetables and a Sunny-side Up is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have thai-style salad with vegetables and a sunny-side up using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thai-style Salad with Vegetables and a Sunny-side Up:

1. Get Thai style dressing (easy to make amount):
2. Make ready 1 clove ☆ Garlic (grated)
3. Prepare 2 tbsp ☆ Fish sauce
4. Get 2 tbsp ☆ Lemon juice
5. Take 1/2 tbsp ☆ Honey
6. Make ready 1 tsp ☆ Tabasco sauce
7. Prepare 1 ☆ Coriander - chop finely
8. Take 1 handful of each Cabbage, Purple cabbage, Chinese cabbage, Carrot
9. Prepare 1/6 Red onion
10. Prepare 6 Cherry tomatoes
11. Make ready 1 Lettuce
12. Prepare 2 ★ Eggs
13. Prepare 1 tbsp ★ Vegetable oil

Steps to make Thai-style Salad with Vegetables and a Sunny-side Up:

1. Make a Thai-style dressing. Put all ☆ ingredients in a bowl and mix well. (This dressing is very easy to make.)
2. Julienne cabbage, purple cabbage, Chinese cabbage and carrot. Thinly slice the red onion lengthways and cut the cherry tomato in half lengthways. Rinse the lettuce and drain well.
3. Heat the ★ vegetable oil in a frying pan. Make sunny-side up eggs. Turn them over, cook the top and cut in half.
4. Put all vegetables except for the lettuce from Step 2 in a bowl and toss with the dressing. Put the lettuce on a serving plate first then put the other vegetables on top. Place the cooked eggs on top and garnish with coriander (not listed).
5. Nam Chim dressing: Mix 1 fresh chilli pepper, 2 tablespoons of fish sauce, 2 tablespoons of lemon juice and 1 teaspoon of coconut sugar.

So that is going to wrap it up with this special food thai-style salad with vegetables and a sunny-side up recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!