Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, whiskey beef sandwiches. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Whiskey Beef Sandwiches is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Whiskey Beef Sandwiches is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have whiskey beef sandwiches using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Whiskey Beef Sandwiches:

1. Prepare chuck roast boneless
2. Make ready whiskey or bourbon (I use 1 full cup)
3. Take can/bottle of beer (12 oz)
4. Prepare pepperoncini peppers (12-16 oz) (remove stems) DO NOT DRAIN
5. Get beef broth

Instructions to make Whiskey Beef Sandwiches:

1. Trim as much visible fat off the beef as possible
2. Add all the ingredients into crockpot along with the juice from the peppers.
3. Cook on low for 8 hrs.
4. Use fork to shred beef, add shredded beef back to crockpot.
5. Simmer for ten minutes then ready to eat.

So that’s going to wrap it up for this exceptional food whiskey beef sandwiches recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!