Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tortellini in garlic cream. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tortellini in Garlic Cream is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Tortellini in Garlic Cream is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tortellini in garlic cream using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tortellini in Garlic Cream:

1. Get 1 PKG cheese tortellini
2. Prepare 2 cloves garlic, minced
3. Prepare 1 tbsp olive oil
4. Make ready 1 tbsp butter
5. Prepare 2 tbsp flour
6. Take 1 1/3 cup half and half
7. Prepare 1/2 cup grated Parmesan (plus more for garnish)
8. Take Parsley for garnish
9. Take 1 tsp salt, or more to taste
10. Take 1 tsp white pepper
11. Get 1 tsp garlic powder

Instructions to make Tortellini in Garlic Cream:

1. In a pot, boil tortellini until ALMOST al dente. Drain, set aside. Reserve about 1/4 cup of the water in case you need to thin your sauce
2. In a skillet on low heat add oil and butter
3. Once butter is melted add garlic. Stir until fragrant, about 1 min.
4. Add flour and whisk about 3 min, until it starts to smell "nutty"
5. Slowly add half and half while whisking.
6. Add Parmesan and stir until sauce is smooth. Add seasonings.
7. Add tortellini to your sauce mixture, allow it to finish cooking about 2 min. Add some of the water you set aside if you find your sauce is too thick
8. Serve it up! Top with more parm and fresh parsley.

So that’s going to wrap it up with this exceptional food tortellini in garlic cream recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!