Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rum-raisin rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Rum-Raisin Rice is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Rum-Raisin Rice is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have rum-raisin rice using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rum-Raisin Rice:

1. Make ready rice
2. Make ready chicken stock
3. Make ready rum extract
4. Make ready raisins
5. Take butter
6. Take cumin
7. Take ground coriander seed
8. Make ready orange peel seasoning
9. Make ready ancho chile
10. Make ready kosher salt & black pepper

Instructions to make Rum-Raisin Rice:

1. Heat chicken stock seperately in a saucepot.
2. Heat butter slowly in a saucepot. When butter begins to brown, add rice. Stir. Season with coriander, orange peel, cumin, ancho chile, salt, and pepper.
3. Add raisins and rum extract. Stir 1 minute with heat on medium. Add stock. Stir. Bring to a simmer. Cover.
4. Simmer 15 minutes. Remove from heat. Do not remove cover. Let steam for 8 minutes.
5. Variations; Coconut, roasted bell or hot pepper puree, cilantro, ginger, lime, pineapple, mango, papaya, vinegar, corn, wine, bourbon, brandy, beer, pecans, walnuts, honey, brown sugar, allspice, pumpkin pie spice, clove, nutmeg, sumac, chile powder, turmeric, celery seed, apple cider, curry, currants, golden raisins, cardamom, lemon, gin, ponzu

So that is going to wrap this up with this special food rum-raisin rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!