Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese idli tadka. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chinese idli tadka is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chinese idli tadka is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook chinese idli tadka using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chinese idli tadka:

1. Get 1 cup semolina
2. Take Half cup curd
3. Take 1 tsp salt
4. Get 1 tsp black pepper
5. Take 1 tsp red chilli powder
6. Take 1 tsp chaat masala
7. Get 1 tsp eno fruit salt or baking powder
8. Get Half tsp baking soda if eno not available
9. Take Small onion sliced for tadka
10. Get 1 tsp cumin and mustard seeds
11. Take 1 packet Chinese chilli masala if available
12. Make ready Ketchup and soy sauce optional

Instructions to make Chinese idli tadka:

1. Mix curd and semolina with all spices and mix well.rest for 10 minutes.add baking soda and powder if eno unavailable but if eno is here then it's best to make anything fluffy like bread dhokla,cake or other fluffy dishes
2. Mix well and set a pan add water and set stand in center.pour mixture into small bowls after greasing with oil or idli plates if have.steam for 10 minutes and take out.
3. Otherwise roast cumin and mustard seeds.add ketchup and soy sauce with Chinese masala.add little water and mix well.make a thick masala tadka and add idli cut pieces in this mixture to coat well.
4. Enjoy yummy mouthwatering Chinese idli.stay safe stay healthy and happy

So that is going to wrap it up with this special food chinese idli tadka recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!