Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pineapple beef stir-fry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Showing you how to make a delicious stir fry pineapple beef. This is a very quick and easy recipe to make. You will love the taste of this Pinapple beef! Skip the takeout and enjoy home-cooked Pineapple Beef Stir-Fry.

Pineapple Beef Stir-fry is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Pineapple Beef Stir-fry is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pineapple Beef Stir-fry:

1. Prepare For the Marinade:
2. Take 1 cup unsweetened pineapple juice
3. Make ready 2 Tbsp. cornstarch
4. Make ready 1/4 cup chicken or beef broth
5. Make ready 2 Tbsp. brown sugar
6. Make ready 2 Tbsp. soy sauce
7. Prepare 1/4 tsp. cayenne pepper
8. Make ready For the Stir-Fry:
9. Prepare 1 lb. beef top sirloin, cut strips into thin strips
10. Take 1 1/2 tsp. olive oil
11. Prepare 2 large carrots, thinly sliced
12. Make ready 1 small onion, thinly sliced
13. Get 1 red bell pepper, thinly sliced
14. Take 1/2 cup fresh snow peas
15. Prepare 3/4 cup canned pineapple chunks
16. Make ready 2 cups cooked brown rice

Add the spring onions and pineapple, and return the steak to the pan. Remove beef with a slotted spoon and keep warm. Stir juice mixture; stir into skillet. Add onions, beef and the reserved pineapple; heat through.

Instructions to make Pineapple Beef Stir-fry:

1. Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
2. In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
3. Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
4. Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
5. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
6. Serve with brown rice.

Stir juice mixture; stir into skillet. Add onions, beef and the reserved pineapple; heat through. Combine marinade and cornstarch in bowl. Sliced pieces of sirloin steak are stir fried with carrots, onions, green peppers, snow peas and pineapple to create a flavorful and colorful main dish. Stir fry recipes are great because they take only a few minutes to cook and assemble, so even if you're pretty tired from a long day out, you're still going to get to enjoy a delicious plateful of food.

So that is going to wrap this up for this exceptional food pineapple beef stir-fry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!