Steps to Prepare Favorite Thanksgiving Cranberry Sauce

Thanksgiving Cranberry Sauce
Thanksgiving Cranberry Sauce

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, thanksgiving cranberry sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Thanksgiving Cranberry Sauce is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Thanksgiving Cranberry Sauce is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook thanksgiving cranberry sauce using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thanksgiving Cranberry Sauce:
  1. Make ready Whole Cranberries
  2. Take Apple Cider
  3. Take Ground Cinnamon
  4. Get Ground Allspice
  5. Get Ground Gloves
  6. Take Sage Leaves
  7. Make ready Granulated Sugar
  8. Take Salt
Instructions to make Thanksgiving Cranberry Sauce:
  1. Rinse cranberries and pour into large saucepan along with apple cider, cinnamon, allspice, cloves, and sage leaves. Cover and simmer over medium-low heat for 60-70 minutes.
  2. Remove from heat, uncover, and remove sage leaves. While still hot, add sugar and salt and stir until mixed well and dissolved.
  3. When cooled, you can blend half or all of it to get the smoother texture. I prefer mine as "whole" cranberry sauce, so I leave it as is.

So that’s going to wrap it up for this exceptional food thanksgiving cranberry sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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