Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, stir-fried iceberg lettuce & prawns with garlic & chilli. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have stir-fried iceberg lettuce & prawns with garlic & chilli using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:

1. Take 300-350 g Iceberg Lettuce *5 to 6 large leaves
2. Prepare 1 tablespoon Olive Oil
3. Make ready 1 clove Garlic *finely chopped
4. Take Fresh OR Dry Chilli as required *finely chopped
5. Get 150 g Prawns
6. Get 2-3 teaspoons Soy Sauce
7. Prepare 1 teaspoon Potato Starch *mixed with 1 teaspoon Water

Steps to make Stir-fried Iceberg Lettuce & Prawns with Garlic & Chilli:

1. 300 to 350g Iceberg Lettuce might look a huge amount, but you need that amount. Wash and tear into 5-6cm pieces.
2. Prepare all other ingredients ready to use. Cooking doesn’t take long at all.
3. Heat Olive Oil, Garlic and Chilli in a wok or large frying pan over medium high heat. When aromatic, add Prawns. When Prawns are cooked, again it won’t take long, add Lettuce and stir-fry over high heat.
4. Add Soy Sauce and stir, sprinkle with the Potato Starch mixture, stirring constantly. And that’s it. *Note: You can season simply with Salt & Black Pepper instead of Soy Sauce.

So that is going to wrap this up for this special food stir-fried iceberg lettuce & prawns with garlic & chilli recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!