Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spinach noodle stir fry *vegetarian. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spinach Noodle Stir Fry *Vegetarian is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Spinach Noodle Stir Fry *Vegetarian is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:

1. Get 300 gr fresh spinach noodle
2. Make ready 1/2 red onion
3. Prepare 3 garlic cloves
4. Take 2 carrots
5. Prepare 100 gr cabbage
6. Get 1 bunch bokcoy
7. Take 1/2 tsp salt
8. Prepare 1/2 tsp pepper
9. Make ready 1 tbsp cooking oil
10. Prepare 100 gr button mushroom

Steps to make Spinach Noodle Stir Fry *Vegetarian:

1. Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
2. Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
3. On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
4. Add spinach noodle, mix them well with 2 forks for around 5 mins.
5. Serve it while hot.

So that’s going to wrap this up with this exceptional food spinach noodle stir fry *vegetarian recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!