Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spinach noodle stir fry *vegetarian. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spinach Noodle Stir Fry *Vegetarian is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Spinach Noodle Stir Fry *Vegetarian is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:

1. Get fresh spinach noodle
2. Get red onion
3. Prepare garlic cloves
4. Make ready carrots
5. Take cabbage
6. Get bokcoy
7. Make ready salt
8. Take pepper
9. Prepare cooking oil
10. Prepare button mushroom

Instructions to make Spinach Noodle Stir Fry *Vegetarian:

1. Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
2. Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
3. On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
4. Add spinach noodle, mix them well with 2 forks for around 5 mins.
5. Serve it while hot.

So that’s going to wrap it up with this special food spinach noodle stir fry *vegetarian recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!