Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, stir pork belly with steam eggplant. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Stir pork belly with Steam eggplant is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Stir pork belly with Steam eggplant is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stir pork belly with steam eggplant using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir pork belly with Steam eggplant:
- Prepare Oyster sauce
- Prepare Rice wine
- Prepare Sweet soy sauce
- Take Dry chili
- Take Ginger
- Get Garlic
- Get Red onion
- Make ready Onion leaf (for garnish)
- Take Eggplant
- Prepare Pork belly slice small
Steps to make Stir pork belly with Steam eggplant:
- Prep all ingredients as below. I steam the eggplant ahead and put aside
- Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine.
- Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat.
- Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well.
So that is going to wrap it up with this exceptional food stir pork belly with steam eggplant recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
