Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy potato & parmesan röstis. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spicy potato & parmesan röstis is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Spicy potato & parmesan röstis is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy potato & parmesan röstis using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy potato & parmesan röstis:

1. Take 2 large potatoes
2. Prepare 1 medium onion
3. Make ready 2 tbls grated parmesan
4. Prepare 1/2 tbls chilli powder
5. Take 1/2 tbls garlic powder
6. Take 2 tbls chopped cilantro
7. Prepare to taste Salt & pepper

Instructions to make Spicy potato & parmesan röstis:

1. Grate the potatoes and onions, add some salt to them to help draw the liquid out and set aside.
2. Drain the liquid from the potatoes and onions by wringing them Using a muslin cloth or thin kitchen towel. You don’t have to remove all the liquid out, but be sure that the mixture is no longer completely wet.
3. In a mixing bowl. Add all the ingredients and mix well to combine. The mixture will be damp, which is what you want.
4. In baking moulds/ baking dish. Brush with some vegetable oil and press down the mixture until it's firmly pressed down.
5. In a preheated oven, bake the moulds/dish under 190 degrees Celsius for 45 minutes or until the top is golden brown.
6. Serve as a side dish with your choice of dipping sauce.

So that’s going to wrap this up for this special food spicy potato & parmesan röstis recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!