Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy cucumber. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Cucumber is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Spicy Cucumber is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook spicy cucumber using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Cucumber:

1. Take 1 large Continental Cucumber OR 2 Lebanese Cucumbers *about 300g
2. Make ready 1/4-1/2 teaspoon Salt
3. Make ready 1 teaspoon Toban Djan (Chili Bean Sauce)
4. Take 1 teaspoon Soy Sauce
5. Get 1 teaspoon Sesame Oil

Instructions to make Spicy Cucumber:

1. Cut Cucumber diagonally as you roll it on the board. This style of cut is called ‘Rangiri’ in Japanese. OR cut it as you like.
2. Sprinkle Salt and massage, then set aside a few minutes.
3. Add Toban Djan (Chili Bean Sauce), Soy Sauce and Sesame Oil, combine well, and serve immediately.

So that’s going to wrap it up for this exceptional food spicy cucumber recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!