Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lilhpster's vegan feta cream sauce pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lilhpster's Vegan Feta Cream Sauce Pasta is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Lilhpster's Vegan Feta Cream Sauce Pasta is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook lilhpster's vegan feta cream sauce pasta using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lilhpster's Vegan Feta Cream Sauce Pasta:

1. Prepare broccoli florets
2. Make ready halved cherry tomatoes
3. Take sliced mushrooms
4. Make ready olive oil
5. Take minced garlic
6. Make ready vegetable broth
7. Prepare onion powder
8. Get Rotini pasta
9. Prepare Go Veggie dairy free cream cheese
10. Prepare Go Veggie vegan mozzarella shreds

Steps to make Lilhpster's Vegan Feta Cream Sauce Pasta:

1. Warm the oil in a skillet over medium heat.
2. Add the broccoli, tomatoes, mushrooms, and garlic and sautee for 3-4 minutes over medium-high heat.
3. Turn the heat up to high and add the broth, onion powder, and the pasta. Bring it to a boil and let it simmer for 15 minutes or until the pasta is soft, stirring it occasionally.
4. Take it off the heat and stir in the cream cheese. Let it sit for 5 minutes while the sauce thickens.
5. Sprinkle the mozzarella crumbles over the top to taste…And enjoy! Watch my vegan life at YouTube.com/lilhpster

So that’s going to wrap this up with this exceptional food lilhpster's vegan feta cream sauce pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!