Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, grilled chicken double sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grilled chicken double sauce Leki A. My first time sharing food recipe! Pound chicken breast, not to flat. Rub with salt and pepper set a side for about an hour.

Grilled chicken double sauce is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Grilled chicken double sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook grilled chicken double sauce using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Grilled chicken double sauce:

1. Make ready 1 part breast of chicken
2. Get 1 Can whole peeled tomato
3. Make ready 1/2 cup onion minced
4. Prepare 1/4 cup tomato paste
5. Take 3-4 leaves basil shredded
6. Take 2 cloves garlic minced
7. Get 1 cup chicken stock
8. Make ready 1/3 cup flour
9. Take 1/3 cup butter
10. Prepare 1/2 cup milk
11. Make ready Pinch nutmeg
12. Take Pasta optional for carbs
13. Take Salt and pepper

Place the chicken on a serving platter and keep warm. Remove the sauce from the refrigerator so it can warm to room temperature. Chicken will char, and juices will run clear when meat is pierced with a fork. You can double or even triple the recipe and use any parts of the chicken.

Steps to make Grilled chicken double sauce:

1. Pound chicken breast, not to flat. Rub with salt and pepper set a side for about an hour.
2. Create a red sauce. Sauteè onion, garlic for about a minute then add tomato paste. Roast the tomato paste til it turns a little dark in color.
3. Now add the whole peeled tomato. Add a bit of chicken stock about 1/4 cup so it wont dry out. Cooked for about 10 min bring fire to med low.
4. Create a white sauce. Creat a roux by combining flour and butter.
5. Add the milk continue stiring until roux mixed. Add chicken stock and nutmeg. Continue stiring until roux completly dissolve with the mixture. Add salt and pepper to taste. "I prefer white ground pepper. Look for a creamy but not to thick texture.
6. Grill the ckicken for 3 min both side. Then put in the oven for 5 to 10 min under 350f. Be carefull not to over cook the chicken.
7. Assemble on the plate with pasta or any carbs or starch. Add some garnish.
8. Ready to serve. Always cook with love! Enjoy!

Chicken will char, and juices will run clear when meat is pierced with a fork. You can double or even triple the recipe and use any parts of the chicken. You could marinate the chicken in the sauce before cooking, too. We get great reviews on this grilled chicken and like to make it for a quick weeknight meal or anytime we have family and friends over to eat. Our Pellet Grill Sweet Tea Brined Chicken Wings With Double BBQ Sauce are sweet, salty, and super.

So that is going to wrap it up with this special food grilled chicken double sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!