Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, jain pizza (no yeast, no oven). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Jain Pizza (No Yeast, No Oven) is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Jain Pizza (No Yeast, No Oven) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have jain pizza (no yeast, no oven) using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Jain Pizza (No Yeast, No Oven):

1. Take For Dough
2. Take 1 cup plain flour (Maida) 150g
3. Make ready 1/2 tsp salt or as per taste
4. Get 1 tsp powder sugar
5. Get Pinch baking soda
6. Make ready 1/2 tsp baking powder
7. Make ready 1 tbsp oil
8. Make ready 4-5 tsp curd
9. Prepare For topping-
10. Make ready Few Tomato slices
11. Make ready Few capsicum slices (or any other vegetable of your choice)
12. Get 1 tbsp pizza sauce
13. Take 2 cubes cheese
14. Make ready As per taste Chilli flakes
15. Make ready as per tastea Oregano
16. Get as required Butter
17. Make ready For baking-
18. Make ready 250 grams salt

Steps to make Jain Pizza (No Yeast, No Oven):

1. Firstly, in a cooker or kadhai spread around 250 g salt and place a stand on it and cover with a lid. Preheat the kadhai on low flame for 15 minutes.
2. Now, in a bowl take maida, add salt, sugar, baking powder, baking soda and curd and knead the dough for 5-7 minutes. Add oil and knead for more 5 minutes continuously making sure the dough is super soft.
3. Then divide the dough into 2 equal portions. Take 1 portion and roll it using maida for dusting.
4. Now take a 9 inch steel plate and grease well with butter. Also grease the edges of the plate.
5. Place the rolled base over the plate and create dent on the sides. Apply butter on the dent.
6. Prick using fork, this helps prevent from puffing up. Spread pizza sauce leaving the edges around 1 cm. Top with some grated cheese and vegetables of your choice. Sprinkle some chilli flakes.
7. Place the prepared plate in the preheated kadhai, cover with the lid and let it bake for 15 minutes on low flame.
8. Take out the pizza and sprinkle some oregano.
9. Cut into pieces and serve hot.

So that’s going to wrap it up for this exceptional food jain pizza (no yeast, no oven) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!