Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, minced meat potatoes stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Minced meat potatoes stew is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Minced meat potatoes stew is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook minced meat potatoes stew using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Minced meat potatoes stew:

1. Prepare 5 potatoes
2. Prepare 1/4 minced meat
3. Take 2 carrots
4. Take 1 gojet
5. Get slices Colored capsicums
6. Prepare Dhania
7. Take Onion
8. Make ready 2 tomatoes
9. Prepare 2 cloves garlic
10. Get 1/2 teaspoon curry powder
11. Make ready Salt cooking oil
12. Take Water

Instructions to make Minced meat potatoes stew:

1. In a sauce pan put minced meat on fire and let it cook with own water till fry and set aside
2. Prepare The other ingredients.cut The potatoes, carrots, capsicums and gojet into cubes.
3. In a sauce pan and onion and garlic and cook till golden brown.add tomatoes and continue cooking
4. When tomatoes are cooked add the carrots, capsicums and gojet add salt and curry powder.
5. Let them cook and add the precooked minced meat stir and cook for 2 minutes
6. Add potatoes and stir to incorporate everything let it cook for 3minutes
7. Add water and bring to a boil till ready. Sprinkle the dhania and serve

So that is going to wrap this up for this special food minced meat potatoes stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!