Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, eggless whole wheat banana muffins with dry fruits. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Eggless Whole Wheat Banana Muffins with Dry Fruits is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Eggless Whole Wheat Banana Muffins with Dry Fruits is something which I have loved my whole life. They’re fine and they look fantastic.

How to make muffins: In a large bowl combine all dry ingredients, Wheat flour, baking powder, baking soda, pinch of salt. In another large bowl, add olive oil, mashed banana, sugar (brown sugar) , vanilla essence. Add this mixture to the dry ingredients and mix all together. To begin with Eggless Whole Wheat Banana Muffins, firstly sift the flour, baking powder, powdered sugar and salt and mix them in a bowl.

To begin with this particular recipe, we must prepare a few ingredients. You can have eggless whole wheat banana muffins with dry fruits using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Whole Wheat Banana Muffins with Dry Fruits:

1. Prepare 1 cup whole wheat flour
2. Make ready 1/2 cup granulated sugar
3. Make ready 1 tsp baking powder
4. Take 1/4 cup oil
5. Make ready 1/4 tsp baking soda
6. Get 1/2 cup curd
7. Take 1 tsp vanilla essence
8. Prepare 2 ripe banana
9. Make ready 1 tbsp chopped almond
10. Get 1 tbsp chopped cashew nuts
11. Take 1 tbsp chopped roasted peanut
12. Make ready 2 tbsp chocolate syrup

These muffins make a very good snack or breakfast along with a cup of milk or tea. These can also be packed in kids' school box for. Eggless banana muffins recipe with step by step photos. These are easy to prepare delicious vegan banana muffins made with whole wheat flour, ripe bananas and sugar.

Instructions to make Eggless Whole Wheat Banana Muffins with Dry Fruits:

1. Peel and slice the bananas.
2. Mash the sliced bananas with a fork.
3. Add sugar.
4. Add whole wheat flour, baking powder, baking soda and mix.
5. Add curd and mix.
6. Add oil, vanilla essence and mix.
7. Lastly add chopped cashew nuts, chopped almonds, roasted peanuts and mix.
8. Add the cake mixture to the muffin moulds and bake in a preheated oven for 20-25 minutes at 160℃.
9. After 20-25 minutes take out from the oven and check with a toothpick. if it comes out clean then your cake is done. Otherwise bake it for another 5 minutes.
10. Allow to cool completely serve with chocolate syrup.

Eggless banana muffins recipe with step by step photos. These are easy to prepare delicious vegan banana muffins made with whole wheat flour, ripe bananas and sugar. Bananas always get ripened at home and every time I have surplus bananas that are ready to be used in baked goodies or desserts. Say hello to these Eggless whole wheat strawberry banana oat muffins made without processed flour/ maida , no As these muffins have fruits in them , they need to be refrigerated. Unlike the buttery ones, the texture of these muffins is super soft and not tough or dry even after refrigerating.

So that’s going to wrap this up with this special food eggless whole wheat banana muffins with dry fruits recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!