Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, low carb cream cheese waffle. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Low Carb Cream Cheese waffle is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Low Carb Cream Cheese waffle is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have low carb cream cheese waffle using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Low Carb Cream Cheese waffle:

1. Prepare 4 oz cream cheese softened
2. Prepare 2 tsp splenda
3. Prepare 1 tsp baking powder
4. Get 1 tsp Sugar free vanilla or caramel syrup
5. Get 1/4 tsp ground cinnamon
6. Prepare 1 cup liquid egg product or 4 large eggs

Instructions to make Low Carb Cream Cheese waffle:

1. Preheat waffle iron.
2. Mix all waffle ingredients with a mixer until thoroughly blended.
3. When waffle iron shows ready add butter to waffle iron or spray with nonstick spray.
4. Add 1/4 cup of batter to waffle iron and cook until golden brown.
5. Serve with butter and sugar free syrup. This batter can also be used to make pancakes.
6. Enjoy!

So that’s going to wrap it up with this exceptional food low carb cream cheese waffle recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!