Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, vegetable pilaf (vegetarian dish). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vegetable Pilaf (Vegetarian Dish) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Vegetable Pilaf (Vegetarian Dish) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook vegetable pilaf (vegetarian dish) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Pilaf (Vegetarian Dish):

1. Get basmati rice, washed until the water is clear
2. Take vegetable broth
3. Take medium-sized zucchini, cubed
4. Take big tomato, cubed
5. Make ready bell pepper, cubed
6. Get medium-sized eggplant, cubed
7. Get onion, cubed
8. Get garlic, crushed and minced
9. Get salt
10. Make ready oil (I normally use sunflower)

Steps to make Vegetable Pilaf (Vegetarian Dish):

1. Heat oil in a pan. Add the vegetables + onion and stir for about 3 minutes. Add garlic, stir for a minute or so.
2. Add basmati rice. Add salt. Stir well.
3. Pour broth bit by bit. When it is boiling, reduce the heat and cover.
4. After 20 minutes, check the consistency. If the rice is cooked and fluffy, then it is done. If it is a bit dry, add a bit of water and cover for 5 minutes or so.

So that’s going to wrap this up with this special food vegetable pilaf (vegetarian dish) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!