Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy meatballs with mashed sweet potato and mixed veggies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheesy meatballs with mashed sweet potato and mixed veggies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Cheesy meatballs with mashed sweet potato and mixed veggies is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have cheesy meatballs with mashed sweet potato and mixed veggies using 18 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Cheesy meatballs with mashed sweet potato and mixed veggies:
- Get 500 g mince pork
- Make ready 2 cloves crushed garlic
- Make ready 1/2 chopped onion
- Take 1 egg
- Prepare salt
- Prepare pepper
- Take 1 tsp paprika
- Get 1 tsp oregano
- Get chopped parsley
- Prepare 1 tsp marjoram
- Make ready handful chopped baby spinach
- Make ready 100 g grated cheese
- Take 1/2 bread roll soaked in milk
- Get breadcrumbs
- Take oil to fry meatballs
- Get 1 kg sweet potato
- Get mixed vegetables of your choice
- Make ready cinnamon (optional)
Instructions to make Cheesy meatballs with mashed sweet potato and mixed veggies:
- Squeeze the milk out of bread roll and add it to meat. Combine all ingredients except breadcrumbs, sweet potato, cinnamon and vegetables. Mix well, then roll them into small balls, about a size of golf ball (or smaller) cover each in breadcrumbs and fry them in hot oil for about 5 minutes. Add small amount of butter to mashed sweet potato and sprinkle with cinnamon. Mixed vegetable compliment this dish. Enjoy.
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