Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lamb shanks with mashed potato. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lamb shanks with mashed potato is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Lamb shanks with mashed potato is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook lamb shanks with mashed potato using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Lamb shanks with mashed potato:

1. Take lamb shanks
2. Get carrots peeled and cut into pieces
3. Take onion, chopped
4. Prepare vegetables stock (2 vegetables stock cubes)
5. Make ready tomato paste
6. Prepare diced tomatoes
7. Prepare garlic bruised
8. Take Salt and sugar
9. Get Parsley for garnish

Instructions to make Lamb shanks with mashed potato:

1. Preheat oven to 180C. - Slice the vegetables and place in a large casserole dish with the lamb shanks. - Mix the vegetables stock, salt, sugar, tomato paste, diced tomatoes and garlic with 3 cups of hot water. - Pour over the meat and vegetables and cook, covered for 2½ hours. - Remove the lid and cook for a further 30 minutes.

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