Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, lemony pepper pan-fried chicken wings. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Lemony Pepper Pan-Fried Chicken Wings is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Lemony Pepper Pan-Fried Chicken Wings is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have lemony pepper pan-fried chicken wings using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lemony Pepper Pan-Fried Chicken Wings:

1. Make ready chicken wings, cut into two, wing tips removed
2. Take lemon pepper seasoning (if you don't have any, 2 tsp mixture or grated lemon zest and crushed black pepper would do)
3. Get salt
4. Get flour + 1 tbsp katakuriko (or maizena)
5. Make ready lemon pepper seasoning
6. Take salt
7. Prepare oil for frying

Instructions to make Lemony Pepper Pan-Fried Chicken Wings:

1. Mix wingettes and drumettes with 1 tsp lemon pepper, 1/2 tsp salt. Store in an airtight container in a fridge overnight.
2. Remove chicken pieces from the fridge. Rest for 10 minutes.
3. Combine flour + katakuriko with lemon pepper and salt. Put chicken pieces inside and coat them well.
4. Pan-fry until golden brown.

So that’s going to wrap it up for this special food lemony pepper pan-fried chicken wings recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!