Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, cajun-citrus tilapia. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cajun-Citrus Tilapia is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Cajun-Citrus Tilapia is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cajun-citrus tilapia using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cajun-Citrus Tilapia:
- Get tilapia filets
- Make ready cajun seasoning
- Take onion powder
- Get garlic powder
- Get cayenne pepper
- Prepare thyme; minced
- Take ground white pepper
- Prepare grapefruit; zested
- Make ready orange; zested
- Get lemons; zested
- Get sea salt
- Make ready EVOO; as needed
Steps to make Cajun-Citrus Tilapia:
- Drizzle just enough oil over fish to cover. Season. Keep zest for garnish.
- Slice the fruits into medium-thin slices. Lay half across the bottom of a baking sheet. Place filets on top. Cover with slices of fruits. Keep a few slices for plating.
- Bake at 400° for approximately 8 minutes or until thermometer reaches 145°
- Garnish with slice of fruit and/or parsley
- Try marinating in orange juice or white wine!
- Variations; Capers, lemon or orange peel seasoning, coriander seed, cilantro, mustard, sriracha, lime, basil, oregano, herbes de provence, celery salt, poppy seeds, coconut milk, tarragon, mango, dill, pineapple, allspice, saffron, paprika
So that’s going to wrap it up with this special food cajun-citrus tilapia recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


