Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pam's halwa samid ( another semolina dessert)…. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pam's Halwa Samid ( Another Semolina Dessert)… is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Pam's Halwa Samid ( Another Semolina Dessert)… is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook pam's halwa samid ( another semolina dessert)… using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pam's Halwa Samid ( Another Semolina Dessert)…:

1. Get 2 egg
2. Take 300 ml fresh milk
3. Make ready 1/2 cup semolina
4. Prepare 1/2 cup white sugar
5. Prepare 2 tbsp powder milk
6. Prepare 1 pack cream ( 170 grms)
7. Prepare 5 ml orange water
8. Make ready 1 tbsp corn starch
9. Get Extra….
10. Get 300 ml fresh milk
11. Make ready topping….
12. Take 1 pack cream (170grms)
13. Prepare 1 crushed pistachio
14. Get 1 corn syrup

Instructions to make Pam's Halwa Samid ( Another Semolina Dessert)…:

1. blend all the engridents in a blender for about 2 min.
2. in a pot pour the extra milk(300ml fresh milk)turn on the fire on medium heat add the mixture from the blender.continue stirring untill thick.pour it right away to your desire molding…i usually use oval or rectangular pyrex or sometimes i make it individual.
3. wait untill become warm….the topping part evenly spread another pack of cream sprinkled with crushed pistachio let it completely cool then put inside the fridge to chill.
4. serve cold drizzled with corn syrup…

So that is going to wrap it up with this special food pam's halwa samid ( another semolina dessert)… recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!