Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy savory chicken mushroom best for noodle topping. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy savory chicken mushroom best for noodle topping is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Easy savory chicken mushroom best for noodle topping is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy savory chicken mushroom best for noodle topping using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy savory chicken mushroom best for noodle topping:

1. Get 2 slice chicken breast, cut small dice
2. Get 4 chinese mushroom (or shitake)
3. Prepare 4 close cap mushroom
4. Prepare Sauce
5. Get 2-3 table spoon sweet soy sauce
6. Make ready 1 table spoon oyster sauce
7. Prepare 1 table spoon sugar
8. Take To taste salt, pepper
9. Make ready 300 ml water

Steps to make Easy savory chicken mushroom best for noodle topping:

1. Soak chinese (shitake) mushroom in hot water for 30 minutes and cut into small pieces
2. Cut mushroom thinnly
3. Cut the chicken into small dice and marinate it with salt and pepper for 10 min
4. Preheat the pan, add oil and garlic. Stir it for 1-2 min with medium fire
5. Add all mushroom, stir fry for 2 min, add the chicken. Stir fry for 5 min, and add sauce + water
6. Let it rest for another 5-7 min with small fire until it boiled. Taste it and ready to serve

So that is going to wrap this up for this exceptional food easy savory chicken mushroom best for noodle topping recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!