Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, keto friendly eggplants with spicy chickpeas. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Keto Friendly Eggplants with spicy chickpeas is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Keto Friendly Eggplants with spicy chickpeas is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook keto friendly eggplants with spicy chickpeas using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Keto Friendly Eggplants with spicy chickpeas:

1. Make ready onion chopped
2. Take garlic cloves chopped
3. Get fresh ginger, peeled and chopped
4. Make ready ghee/coconut butter
5. Get ground cumin
6. Take ground coriander
7. Take ground turmeric
8. Get garam masala
9. Prepare mild curry powder
10. Get cups/150 g. Mushrooms/ chopped
11. Get large tomato(chopped)
12. Prepare cup/250 g. canned chickpeas, drained
13. Prepare aubergines/ narrow eggplant, splint in half
14. Make ready Freshly ground black pepper

Steps to make Keto Friendly Eggplants with spicy chickpeas:

1. Purée the onion garlic, ginger and chili with little drops of water in a food processor or blender.heat two tbs in a saucepan set over a moderate heat until hot.
2. Add the onion purée and fry until dried out and starting to color, about 6-8 min.sprinkle over the spices and cook over reduced heat 2 more min.
3. Stir in the mushrooms and tomato and fry for 3-4 mins more. Until softened
4. Stir in the chick peas and enough warm water to make gravy. Bring to a simmer and cook over very low heat.
5. Preheat the oven 400F line.cut eggplants in half score the flesh with tip of a knife with diagonal lines.arange on prepared tray and brush the flesh with remaining ghee or preferred butter. Season with salt and pepper. Roast 25-30 minutes until tender.remove from the oven and let them cool
6. To serve, arrange the eggplants on plates and top with curry sauce

So that’s going to wrap this up for this special food keto friendly eggplants with spicy chickpeas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!