Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, penne and meatball casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Penne and Meatball Casserole is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Penne and Meatball Casserole is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have penne and meatball casserole using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Penne and Meatball Casserole:

1. Make ready penne pasta
2. Get hamburger
3. Make ready garlic salt
4. Prepare minced onion
5. Prepare jars of spaghetti sauce (26oz. each)
6. Get shredded mozzarella cheese
7. Get shredded cheddar cheese

Steps to make Penne and Meatball Casserole:

1. Preheat oven to 400°F.
2. Mix hamburger, garlic salt and onion thouroughly. Form into 1 inch meatballs and place in skillet. Cook, turning frequently, until cooked through. Approx. 20-25 minutes. You can use store bought meatballs if you want.
3. Meanwhile, cook pasta according to package directions.
4. In a large bowl mix meatballs, pasta, sauce and 1 cup of mozzarella. Pour into lightly greased 13x9 baking dish. Cover.
5. Bake 30 minutes or until bubbly and hot. Uncover and top with remaining cheese. Cook until cheese is melted.

So that is going to wrap this up with this special food penne and meatball casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!