Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vegan taco salad bowl. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Vegan Taco Salad Bowl is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Vegan Taco Salad Bowl is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook vegan taco salad bowl using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vegan Taco Salad Bowl:

1. Prepare Beans & Rice (see my recipe)
2. Get Drizzle Jalapeno & Cilantro Sauce (See my recipe)
3. Make ready Lettuce
4. Take Vegan Shredded Cheese (Optional)
5. Make ready Salsa
6. Prepare Avacado Sliced or Chopped
7. Get Green onion for topping
8. Take Sliced Jalapeno (optional)
9. Make ready Olives (optional)

Instructions to make Vegan Taco Salad Bowl:

1. Gather ingredients. See my recipes for Jalapeno & Cilantro Sauce and Vegan Instant Beans & Rice. Otherwise use any you desire. You can even use left over white rice if desired.
2. To build up bowl put down 1 cup of rice followed by lettuce, sauce, salsa, Avacado (I prefer mine mashed), green onion, and other optional toppings!

So that’s going to wrap this up with this special food vegan taco salad bowl recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!