Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon biscuits. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Combine cinnamon and sugar; sprinkle evenly over dough. Sprinkle with chopped pecans (or other nuts or raisins) if desired. In the mood for cinnamon rolls but don't have the time? These Pillsbury cinnamon sugar biscuits are the perfect sweet treat for breakfast or dessert.

Cinnamon biscuits is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cinnamon biscuits is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook cinnamon biscuits using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon biscuits:

1. Prepare 16 Grands southern buttermilk biscuits. 2 cans or 16 from frozen bag
2. Prepare 2 sticks Butter or margarine melted
3. Get 1 1/2 C Sugar
4. Make ready 2 T Cinnamon

Make your own with this simple and easy recipe for Bisquick cinnamon biscuits, the perfect breakfast sweet treats! These crunchy cinnamon biscuits have a subtle hint of spice and caramel, which makes them perfect with a cuppa or served alongside sweet vanilla ice cream for dessert. These Easy Cinnamon Raisin Biscuits are tender, flaky and studded with sweet, plump raisins. I started to call these delicious biscuits, Ridiculously Ridiculously Easy Cinnamon Raisin Biscuits.

Instructions to make Cinnamon biscuits:

1. Mix cinnamon and sugar together in a bowl and set aside
2. Melt butter in bowl that can be used to dip your biscuits in
3. Dip each biscuit one at a time into the butter then into the cinnamon sugar mixture and place on your baking sheet.
4. Cook 20-25 minuets at 375 in a preheated oven until biscuits are cooked. I used frozen biscuits today and they are very light and fluffy.

These Easy Cinnamon Raisin Biscuits are tender, flaky and studded with sweet, plump raisins. I started to call these delicious biscuits, Ridiculously Ridiculously Easy Cinnamon Raisin Biscuits. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written. These Copycat Bojangles Cinnamon Biscuits are impossibly close to the real things!

So that’s going to wrap it up with this exceptional food cinnamon biscuits recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!