Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, miso sauce spaghetti. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Miso Sauce Spaghetti is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Miso Sauce Spaghetti is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have miso sauce spaghetti using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Miso Sauce Spaghetti:

1. Get Ground pork
2. Take The white part of a Japanese leek
3. Make ready Onion
4. Prepare Garlic
5. Get Ginger
6. Prepare Red wine (or sake or white wine)
7. Make ready ● Miso
8. Get ◆ Gochujang
9. Prepare ● Soy sauce
10. Get ● Japanese Worcestershire-style sauce
11. Make ready ● Water
12. Get Olive oil (or vegetable oil)
13. Get Sesame oil
14. Take Pepper
15. Take to 3 portions Pasta
16. Make ready Grated cheese (optional)
17. Get Shichimi spice (optional)

Instructions to make Miso Sauce Spaghetti:

1. Chop up the onion and garlic finely. Cut the white part of a leek into thin rounds. Grate the ginger. Mix the ● ingredients together.
2. Put the olive oil, garlic, onion and leek into a frying pan and stir fry patiently over low heat.
3. When the onion and leek have become soft and translucent, add the ground pork and ginger and stir-fry.
4. When the meat is cooked through, add the wine.
5. Add the ● ingredients and simmer down until there's just a little sauce left in the pan. Drizzle in some sesame oil to finish. Add black pepper.
6. Serve the meat-miso sauce over al dente pasta. Top with grated cheese and/or shichimi spice to taste.

So that’s going to wrap this up for this special food miso sauce spaghetti recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!