Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, leftover turkey curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Leftover Turkey Curry is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Leftover Turkey Curry is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have leftover turkey curry using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Turkey Curry:

1. Make ready large onion diced
2. Take fresh ginger grated
3. Take garlic cloves minced
4. Get korma curry paste
5. Take cooked turkey diced
6. Prepare chicken stock
7. Take coconut milk
8. Prepare ground almonds
9. Take fresh coriander
10. Make ready salt and pepper for seasoning

Instructions to make Leftover Turkey Curry:

1. Heat a drizzle of olive oil in a large shallow pan - Add the onion, garlic and ginger and saute for a couple of minutes
2. Add the chicken stock, korma paste, coconut milk and cooked turkey - Bring to the boil and simmer for 20 minutes
3. Stir in the ground almonds, coriander and season with salt and pepper - Serve with pilau rice

So that is going to wrap this up for this special food leftover turkey curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!