Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, charcuterie board. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Charcuterie Board is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Charcuterie Board is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have charcuterie board using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Charcuterie Board:
- Make ready Prosciutto
- Make ready Oliveloaf
- Make ready Hot Capicolla
- Make ready D'affinois Fromage (Fromage is just the French word for cheese)
- Take Smoked Gouda
- Take Soy Sesame Crackers
- Prepare Pickled Garlic 🧄
- Make ready Mix of Olives 🫒 I used Castelvetrano, Kalamata & Frescatrano
- Make ready Marcona Almonds
- Get Grapes 🍇
- Prepare Cherries 🍒
Steps to make Charcuterie Board:
- Roll the meats up finely and place nicely on the plate.
- Put a big chunk of the D'affinois Cheese on the plate with a little cheese knife for spreading on the crackers.
- Wash the fruit and place on the plate. For the Olives, I like to mix salty and fruity or more mild. Add everything else and enjoy with friends or a loved one! 💜
- Simply omit or add anything you want! I paired with Cote Des Roses Rosé
So that is going to wrap this up with this special food charcuterie board recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


