Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, delicious and easy garlic butter chicken in 10 minutes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Delicious and Easy Garlic Butter Chicken in 10 Minutes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Delicious and Easy Garlic Butter Chicken in 10 Minutes is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook delicious and easy garlic butter chicken in 10 minutes using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Delicious and Easy Garlic Butter Chicken in 10 Minutes:

1. Make ready 200 grams Chicken thigh meat
2. Take 1 Japanese leek
3. Make ready 1 big King oyster mushrooms
4. Prepare Seasoning ingredients:
5. Prepare 2 tbsp Butter
6. Make ready 1 tbsp Grated garlic (tubed is fine)
7. Make ready 1 tbsp Soy sauce

Instructions to make Delicious and Easy Garlic Butter Chicken in 10 Minutes:

1. Cut the ingredients. Cut the chicken into bite-size pieces and sprinkle some salt and pepper.
2. Put 1 tablespoon of butter and half a tablespoon of grated garlic in the pan before heating. When it starts to bubble, add the meat.
3. Saute the chicken until both sides of the chicken turn golden brown.
4. Add king oyster mushrooms, Japanese leek, the rest of the grated garlic, butter and keep shaking the pan while cooking.
5. Cook for 3 to 5 minutes on medium heat. When the Japanese leek and king oyster mushrooms have wilted, add soy sauce and cook for another 1 minute then it is done.

So that is going to wrap it up for this special food delicious and easy garlic butter chicken in 10 minutes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!