Recipe of Any-night-of-the-week Spicy Chinese Style Cellophane Noodles with Vinegar Sauce

Spicy Chinese Style Cellophane Noodles with Vinegar Sauce
Spicy Chinese Style Cellophane Noodles with Vinegar Sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy chinese style cellophane noodles with vinegar sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Chinese Style Cellophane Noodles with Vinegar Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Spicy Chinese Style Cellophane Noodles with Vinegar Sauce is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have spicy chinese style cellophane noodles with vinegar sauce using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Chinese Style Cellophane Noodles with Vinegar Sauce:
  1. Get 100 grams Cellophane noodles
  2. Make ready 1 Cucumber
  3. Get 4 slice Ham
  4. Take 20 grams Dried wood ear mushrooms (optional)
  5. Take 2 to 3 tablespoons White sesame seeds
  6. Prepare 4 tbsp ● Vinegar
  7. Get 2 tbsp ● Soy sauce
  8. Make ready 2 tbsp ● Sugar
  9. Get 1 tsp ● Doubanjiang
  10. Prepare 1 dash ● Salt
  11. Take 1 tbsp ● Sesame oil
Instructions to make Spicy Chinese Style Cellophane Noodles with Vinegar Sauce:
  1. Cook the harusame noodles and drain into a colander. Cut into easy to eat lengths and drain well. Combine the ● ingredients.
  2. Julienne the cucumber, sprinkle with a little salt and leave for a while, then squeeze out well. Slice the ham into strips. Rehydrate the wood ear mushrooms in lukewarm water, then rip into small pieces or julienne.
  3. Put the harusame noodles and cut up ingredients in a large bowl, add the combined ● sauce, add some sesame seeds and mix well.
  4. Transfer to serving plates and it's done. Sprinkle some more sesame seeds on top to make it look prettier.

So that is going to wrap it up with this special food spicy chinese style cellophane noodles with vinegar sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

close