Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, idli style dhokla with chinese stuffing. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Idli style dhokla with chinese stuffing is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Idli style dhokla with chinese stuffing is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook idli style dhokla with chinese stuffing using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Idli style dhokla with chinese stuffing:

1. Make ready Besan
2. Take Buttermilk
3. Take Turmeric powder
4. Make ready Hing
5. Get Sugar
6. Get Lemon juice
7. Take Salt
8. Make ready Stuffing
9. Take Chopped capsicum,carrot,onion,cabbage
10. Take Coriander leaves
11. Make ready Oil
12. Make ready Soya sauce
13. Prepare Tomato sauce
14. Take Chilli sauce
15. Take Black pepper
16. Take Vinegar

Instructions to make Idli style dhokla with chinese stuffing:

1. Take besan, sugar, buttermilk, turmeric, hing, salt to taste and mix it well and rest it for 15 mins.
2. Take a frying pan and heat it and put 1 tsp of oil then add chopped onion, carrot, cabbage and capsicum saute it a little and then add soya sauce, chilli & tomato sauce, salt, and black pepper, vinegar and mix well.
3. Take a steamer and add water in it and let it heat then take the besan mixture and add eno to it. Take the idli stand and pour one spoon of batter on it and then add the mixture of vegetables and cover it with besan mixture on the top and steam it for 15 mins.
4. Take the left Chinese mixture of vegetables,coriander leaves and saute the ready idli with it and it is ready to serve with chutney.

So that is going to wrap it up with this special food idli style dhokla with chinese stuffing recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!