Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, no bake cinnamon rolls. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
No bake cinnamon rolls is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. No bake cinnamon rolls is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have no bake cinnamon rolls using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make No bake cinnamon rolls:
- Take 1 cup maida / all-purpose flour
- Prepare 2 tbsp powdered sugar
- Prepare 3/4 tsp baking powder
- Get 1/4 tsp baking soda
- Take 1/8 tsp salt
- Take 2 1/2 tbsp melted Butter
- Make ready 1/4 cup curd
- Prepare Filling
- Take 2 tbsp Powdered sugar
- Get 2 tbsp Butter
- Take 1 tsp cinnamon powder
Instructions to make No bake cinnamon rolls:
- Ina bowl take maida, salt,baking powder, baking soda, melted butter
- Add curd and knead the dough.rest for 15 mins
- In a bowl take butter, sugar and cinnamon powder and mix well.
- Roll out the dogh flat little thick and in rectangle shape. Apply the butter mixture evenly.
- Fold it as book fold and roll slightly. Then cut length wise pieces. Take a iece make cuts from one side with top joined and make a breaded roll. Grease muffin mould and keep the breaded rolls in it.
- In a heavy bottomed kadhai add salt at bottom keep a stand then then close lid and preheat for 10 mins.
- Keep the mould on stand cover lid and bake for 40 mins.
- Grease the rolls with butter and serve.
So that is going to wrap this up with this special food no bake cinnamon rolls recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


