Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, jake's south indian egg curry (from the land of spices). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Jake's south indian egg curry (from the land of spices) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Jake's south indian egg curry (from the land of spices) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have jake's south indian egg curry (from the land of spices) using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Jake's south indian egg curry (from the land of spices):

1. Make ready 4 Boiled eggs
2. Prepare 1 large onion, chopped
3. Prepare 2 tomatoes, chopped
4. Take 3 large green chillie
5. Take 1/2 tsp ginger paste
6. Get 1/2 tsp garlic paste
7. Get 3 tbsp coriander powder
8. Make ready 1/2 tsp garam masala or egg masala
9. Prepare 1/2 tsp pepper powder
10. Prepare 1/4 tsp turmeric powder
11. Take 1/2 cup coconut milk
12. Get 1 few cilantro and curry leaves (saperate)
13. Prepare 1 tbsp oil
14. Get 1 1/2 tsp salt (warning : always add salt as per your taste)

Instructions to make Jake's south indian egg curry (from the land of spices):

1. Heat the oil and add onion, tomato, green chillies (slit in half) , ginger paste and garlic paste and saute untill golden brown .
2. To this add turmeric powder, garam masala( or egg masala) , coriander powder, pepper and curry leaves. saute for 2-3 minutes till the spice is mixed well with the rest of the veggies.
3. Add coconut milk and stir. Then add salt (as per your taste) and Cilantro leaves and again stir till it boils.
4. Add the boiled eggs and mix them in the curry.
5. Serve it with any kind of bread
6. Note : Coconut milk can be added more if you need more gravy. You can also add water but we prefer coconut milk as it gives thick flavour.
7. Along with chopped cilantro leaves, you can also add celery.
8. Again the credit goes to my aunt who did a neat job of this wonderful recipe. I merely followed and noted down the instruction and took pics and off course ate it later lol
9. The taste is unbeatable, go for it. If you didnt like it, you can punch me.. softly on the cheeks :D

So that is going to wrap it up with this exceptional food jake's south indian egg curry (from the land of spices) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!