Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, saute cabbage. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Saute Cabbage is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Saute Cabbage is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have saute cabbage using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Saute Cabbage:

1. Take 1 head cabbage
2. Take 1 lb bacon
3. Make ready multi color peppers
4. Make ready 2 leeks
5. Take to taste salt
6. Get to taste black pepper
7. Get to taste red crush pepper

Instructions to make Saute Cabbage:

1. Cook the bacon til crisp. Drain the bacon and crumble
2. Set to the side.
3. Chopped up cabbage, leeks and peppers
4. Put in pot and steam on low until cabbage is tender. Covered
5. Stir a couple times while steaming.
6. When tender, add the crumble bacon and mix it inn. Enjoy

So that is going to wrap this up with this special food saute cabbage recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!