Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, veg shammi shami kebab recipe. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Veg Shammi Shami Kebab recipe is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Veg Shammi Shami Kebab recipe is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have veg shammi shami kebab recipe using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Veg Shammi Shami Kebab recipe:

1. Make ready 1/4 cup Soaked chana dal
2. Take 1/4 cup soaked soyabean
3. Get 1/4 tsp Roasted jeera )cumin powder
4. Make ready 1/4 tsp Roasted coriander seed powder
5. Get 1/4 tsp Red chilli powder
6. Prepare 1/4 tsp Garam masala powder
7. Prepare to taste Salt
8. Make ready 1 Choopped onion
9. Make ready 1 Choopped green chilli
10. Take as needed Choopped coriander leaves
11. Prepare sticks Wooden
12. Get as needed Oil to fry

Instructions to make Veg Shammi Shami Kebab recipe:

1. Make a paste of soaked chana dal and soyabean in grinder. In this add onion, green chilli, coriander leaves choopped, all the above-mentioned masalas, and salt. And give it a shape of lollypop using ice cream sticks.
2. Fry in medium flame till golden brown color.
3. And ready.

So that is going to wrap it up with this exceptional food veg shammi shami kebab recipe recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!