Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, mike's garlic herbes de provence potatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Garlic Herbes de Provence Potatoes is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Mike's Garlic Herbes de Provence Potatoes is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's garlic herbes de provence potatoes using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Garlic Herbes de Provence Potatoes:

1. Get 2 Pounds Golden Russet Potatoes [rinsed & halved]
2. Take 4 Large Cloves Garlic [minced]
3. Make ready 1/4 Cup Green Onions [plus fresh reserves for garnish]
4. Get 1/4 Cup Quality White Wine
5. Take 1/2 tbsp Herbes de Provence
6. Take to taste Fresh Ground Black Pepper
7. Get 1 Dash Granulated Garlic [1 tsp fresh minced]
8. Make ready to taste Sea Salt [+ reserves]
9. Get as needed Garlic Infused Olive Oil [just enough to coat potatoes]
10. Make ready as needed Fresh Parsley [garnish]

Steps to make Mike's Garlic Herbes de Provence Potatoes:

1. Preheat your oven to 425°.
2. Herbes de Provence. Your secret ingredient!
3. Rinse, dry and halve your spuds. Coat potatoes with garlic olive oil. Chop your onions and mince your garlic. Mix everything together except for garnishes and reserves.
4. Place in oven for 30 to 35 minutes covered tightly. Or, until potatoes are soft and a knife can easily penetrate the largest of them. Gently mix again.
5. Garnish with chilled, fresh chives and parsley and serve potatoes hot. Liberally sprinkle dish with coarse sea salt. That's it! Easy peasy! Enjoy! Way to go Sammy!

So that is going to wrap it up with this exceptional food mike's garlic herbes de provence potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!