Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mexican slaw/dip. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mexican Slaw/Dip is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Mexican Slaw/Dip is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have mexican slaw/dip using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Slaw/Dip:

1. Make ready 1 packages slaw mix
2. Get 1 can whole kernel corn, drained
3. Get 1 can black beans, rinsed and drained
4. Get 1 medium red onion, chopped
5. Make ready 2 tsp cilantro (or to your taste)
6. Make ready 2 cup Mexican shredded cheese
7. Make ready 2 tsp fresh lime juice (juice of 1 lime)
8. Prepare 2 tsp ground cumin (or to your taste)
9. Prepare 1 packages Spicy Hidden Valley Ranch mix (made according to directions on package)

Instructions to make Mexican Slaw/Dip:

1. Very simple, place all ingredients in large bowl and mix. Refrigerate for a couple hours before serving. Can be served as a salad or dip with corn chips (like Fritos).
2. Dressing can be added according to your desired consistency.

So that’s going to wrap this up with this special food mexican slaw/dip recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!