Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tuna burger with tartar sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Tuna burger with tartar sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Tuna burger with tartar sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook tuna burger with tartar sauce using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuna burger with tartar sauce:
- Prepare 2 whole meal buns
- Make ready 150 g raw tuna
- Make ready 1 chili pepper
- Take 2 spring onions
- Take 1 tbsp olive oil
- Prepare Salt and pepper
- Prepare Lattuce salad
- Make ready Parsley
- Make ready Tartar Sauce
- Prepare 2 tbsp Natural yogurt
- Get 1 tsp mustard
- Take 1 gherkin
- Make ready Parsley
- Prepare Salt and pepper
Instructions to make Tuna burger with tartar sauce:
- Add tuna, chilli, onions, parsley, salt and pepper into a food processor and mix everything together. Make small patties and leave them in the fridge for 15-20 minutes. Then fry the patties on nonstick pan with 1 tbsp of olive oil on both sides (until they are white, which is about 2-3 minutes on each side). Toast the bun.
- For the sauce: finely chop all ingredients and mix with yogurt and mustard
- Build the burger: bun, sauce, tuna patty, lattuce, parsley, sauce and bun.
So that is going to wrap it up with this special food tuna burger with tartar sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
