Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexican chicken bowl. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mexican Chicken Bowl is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Mexican Chicken Bowl is something which I’ve loved my whole life. They are nice and they look wonderful.
These burrito bowls are loaded with marinated grilled chicken, cilantro lime rice, black beans and a Serve your burrito bowls with a topping of homemade pico de gallo and a Mexican caesar salad on. Check out this delicious recipe for Mexican Chicken Bowls from Weber—the world's number one authority in grilling. This Mexican Chicken Bowl recipe is a super fun way to add a kick to your chicken lunch bowl. Packed with juicy grilled chicken, easy to make and very tasty and filling lunch.
To begin with this recipe, we have to prepare a few components. You can cook mexican chicken bowl using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mexican Chicken Bowl:
- Make ready 2 -Grilled Chicken breasts
- Make ready 2 -Cups Jasmine Rice
- Prepare 2 -Roma Tomatoes; diced
- Make ready 2 - Limes; zested & juiced
- Take 2 -Cups of Chicken broth
- Take 1 -Yellow Onion; diced
- Take 1/4 slice Green Pepper; diced
- Make ready 1/4 slice Red Pepper; diced
- Take 1/2 Cup shredded Mexican 4 cheese
- Take 1 -Can Organic seasoned Black Beans
- Take 1 -Pkg. Taco seasoning
- Make ready 1 -Tbsp. Fresh Cilantro
- Prepare 1/4 Tsp. Cumin
- Get 1/2 Tsp. Kosher Salt
- Get 1/4 Tsp. Ground Black Pepper
- Make ready Note: you can use whatever type of peppers you want in the salsa
Easy and healthy Chicken Mexican Bowls served over white rice or for a low-carb option, cauliflower rice. Then topped with charred bell peppers and sides of your choice. Open the lid and stir chicken and rice. Serve in bowls topped with shredded Mexican cheese and chopped cilantro.
Instructions to make Mexican Chicken Bowl:
- Triple rinse rice; and spray the rice cooker.
- Add rice and water to rice cooker; (use rice cooker directions) put a clean wash cloth over it, then put the top of the rice cooker on and cook according to the rice cooker direction.
- Open the can of black beans and pour into a microwave safe bowl and cook on reheat for 2 to 3 minutes. Set aside
- Grill- 7 minutes per side; bake- 30-40 minutes; steam- 60 minutes. Until Chicken is done. (I grill mine). Then let cool 5 minutes and diced up. Put chicken in a skillet with 1 tbsp. Of oil or use spray; add the pkg. of taco mix and cook on medium heat for 10 minutes; set aside.
- By this time the rice is done; so, zest 1/4 tsp. of lime into the rice and add 1/4 tsp. Cumin, 1 tbsp. cilantro and 1 to 2 tbsp. of lime juice; mix well; set aside.
- Dice up all vegetables and put them into a bowl; add 11/2 tbsp. Lime juice, 1/4 tsp. Zested lime, 1/2 tsp. Salt and1/4 tsp. Black Pepper; mix well and set aside.
- Now, lets put it all together: In whatever type of bowls your using; 1st put 1 cup of cilantro-lime rice on the bottom; 2nd add black beans, 3rd add fresh salsa, 4th add chicken, and 5th add 1/3 cup of the Mexican 4 cheese.
- Serve and enjoy with some tortilla chips & salsa.
Open the lid and stir chicken and rice. Serve in bowls topped with shredded Mexican cheese and chopped cilantro. The most delicious Mexican Chicken made into Meal Prep Bowls that you can take as lunch to work. Mexican Chicken recipes are all awesome for meal prep. If you've been following along for a while.
So that is going to wrap this up for this exceptional food mexican chicken bowl recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
