Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, quick fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Quick fried rice is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Quick fried rice is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have quick fried rice using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick fried rice:
- Get 1 packages Frozen mixed vegetables (1 lb)
- Make ready 8 cup cooked white or brown rice (dried out or left out to dry)
- Make ready 3 tbsp soy sauce
- Prepare 1 dash ground black pepper
- Get 1 cup chopped cilantro
Instructions to make Quick fried rice:
- Fry frozen mix vegetables with a little oil, do not thaw or it will become mushy. Add a tbsp of soy sauce to vegetables - optional or can add later. Fry until dry.
- Optional can remove vegetables and fry rice with a little oil, or can add rice and fry them together. Fry for 5 min. Frying separately can give rice a little crispy taste.
- Add soy sauce, pepper, cilantro.
- Optional, can add crushed peanuts, diced fried tofu, chopped bell peppers, hot sauce, jalapeño, etc. We like to eat it with Korean yellow pickle radish shown in picture above.
So that’s going to wrap it up with this exceptional food quick fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


