Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, simply spicy shrimp n grits. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Simply Spicy Shrimp n Grits is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Simply Spicy Shrimp n Grits is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have simply spicy shrimp n grits using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simply Spicy Shrimp n Grits:
- Prepare 1/2 small onion sliced thin
- Make ready 1 lb cleaned and deveined large shrimp
- Take 1 red pepper flakes
- Get 1 cayenne pepper
- Take 1 black pepper
- Make ready 1 old bey seasoning or old bey with garlic
- Prepare 1 tbsp crushed garlic
- Make ready 1 mild cheddar cheese shredded
- Take 1 box old fashioned grits
- Make ready 1 olive oil, extra virgin
- Make ready 1 salt
- Take 2 stick butter
- Get 1 can cream of chicken soup
- Take 1 bunch green onion/scallions
- Get 1 garlic powder
Instructions to make Simply Spicy Shrimp n Grits:
- First cook about 1 and 1/2 cups of old fashioned grits. Follow package directions. I added cheddar cheese to your liking.
- While grits are cooking I seasoned my shrimp. Put them in a bowl with olive oil to coat. Then add black pepper, cayenne pepper, old bay, garlic powder and red pepper flakes. I eyeball the seasoning meaning a few dashes of everything.
- After seasoning my shrimp I cut a half of small white onion into slithers and chop up about 4 scallions.
- Heat a cast iron skillet and put enough olive oil in to coat the bottom then add a half stick of butter. Sautee onions and scallions on med heat until slightly softer. Salt n pepper them and put your shrimp in the pan after. Then add about 2 table spoons of cream of chicken soup which is salty so don't add any more salt. Add a spoon full of crushed garlic and u can add more cayenne and red pepper flakes depending on how spicy you want it. Lower heat, add another half of stick of butter and cover for 5ins.
- Once your shrimp have formed a C shape they are cooked. Your sauce should be thick and spicy. Serve your grits on a plate then spoon your shrimp n sauce over and enjoy
So that’s going to wrap it up for this special food simply spicy shrimp n grits recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


